One portion is shrimp sautéed with snow peas, broccoli & carrot in light sauce. The other portion is sea scallops sautéed in garlic & ginger sauce with a touch of vinegar with celery, carrot, onion and black fungus
NOTE EXTRA CHARGES MAY BE INCURRED FOR ADDITIONS IN THIS SECTION
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Delivery: Sunday, June 16 @ 12:55PM Pickup: Sunday, June 16 @ 12:25PM